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  3. Food, Fibre, Land 2023
  4. Cookery and Hospitality 2023

Cookery and Hospitality 2023

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SITHFAB005 Prepare and Serve Espresso Coffee 2023
SITHIND004 Work Effectively in Hospitality Service 2023
SITXINV002 Maintain the Quality of Perishable Items 2023
SITHPAT006 Produce Desserts 2023
SITHKOP001 Clean Kitchen Premises and Equipment 2023
SITHCCC018 Prepare Food to Meet Special Dietary Requirements 2023
SITHCCC007 Prepare Stocks, Sauces and Soups 2023
SITHCCC006 Prepare Appetisers and Salads 2023
SITHCCC020 Work Effectively as a Cook 2023
SITXFSA001 Use Hygienic Practices for Food Safety 2023
SITXINV003 Purchase Goods 2023
SITHCCC003 Prepare and Present Sandwiches 2023
SITHCCC012 Prepare Poultry Dishes 2023
SITHCCC008 Prepare Vegetable, Fruit, Egg and Farinaceous Dishes 2023
SITHKOP002 Plan and Cost Basic Menus 2023
SITXWHS001 Participate in Safe Work Practices 2023
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